The Pursuit of Pleasure Podcast
The Pursuit of Pleasure Podcast
About the series

In each monthly episode, host Ian Jones chats with artisans, experts and cheese lovers from coast to coast. Discover Canadian fine cheeses, learn delicious new ways to enjoy them and get a taste of local culture.

 

About the host

Ian Jones developed his love for cheese growing up in England. Now based in Montreal, he brings his love of good food and a passion for storytelling to this monthly podcast.


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Cheese Shop Confidential

In this episode, Ian talks to a few of Canada’s most passionate cheese lovers. He asks a Vancouver cheese aficionado about the love of fine cheese that runs in her family. He journeys to a monastery in Quebec and samples a few of the heavenly cheeses they make. And he checks in with the proprietor of the best little Italian shop in Alberta.

Part 1:  A family affair

It was a passion for fine cheeses that led Alice and Allison Spurrell to turn their catering company into Vancouver’s busiest cheese shop, Les Amis du Fromage.

People in the Vancouver area have been benefiting from the Spurrell family’s vast cheese knowledge for years, and they offer quite a few tips online too. Check out their guide to wine and cheese pairings before planning your next wine and cheese get-together.

To find out why the family that loves cheese together, stays together, play now.

Play part 1

Part 2:  Devoted to cheese

Julia Rogers has made spreading the word about fine cheese her mission. You can find recommendations for great Canadian cheeses as well as info on cheese tastings and educational events on her website, cheeseculture.ca.

Julia was only too happy to share her love of the Abbaye St. Benoît’s fine cheeses with Ian. Each cheese they offer is a star in its own right, and they offer quite a few. Check out the full selection.

To whet your appetite for the Abbaye’s great cheeses play now.

Play part 2

Part 3:  A taste of the old country

Theresa Spinelli delights in teaching Albertans the finer points of fine cheese at her store, the Italian Centre Shop in Edmonton. But it isn’t the only Alberta business spreading the word about traditional Italian-style cheeses. The Alberta Cheese Company in Calgary supplies handmade provolone, mozzarella, Parmesan and more to shops across the province.

To pay a visit to Theresa’s authentic Italian shop play now.

Play part 3